FOOD, BEVERAGES, AND SMOKING

Smoking is not permitted.

The consumption of food is not permitted in wetout area.

Beverages are allowed but may only be kept and consumed at "dry" personal desks or computer

stations. Drinking in any work isle or at "wet" benches is strictly prohibited. Beverages are

prohibited in the microbiology laboratory, dishwasher room, chemical storage area and near

fume hoods. Consumption of drinks is discouraged while an analyst is actively performing tests.

Glassware or utensils that have been used for laboratory operations should never be used to

prepare or consume food or beverages. Laboratory refrigerators, freezers, and such should not be

used for food storage. Use refrigerators designated as food only for food or beverage storage.

HOUSEKEEPING

Work areas should be kept clean and free from obstructions. Cleanup should follow the

completion of any operation.

Spilled chemicals should be cleaned up immediately and disposed of properly.

Unlabeled containers and chemical wastes should be disposed of promptly by using appropriate

procedures. Such materials, as well as chemicals that are no longer needed, should not

accumulate in the Laboratory.

Access to exits, emergency equipment, aisle ways, controls, etc. should never be blocked. (Carts

should never be left under the emergency shower.)

Equipment and chemicals should be stored properly. Clutter should be kept to an absolute

minimum.